Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Boleh tambah seafood yang lain seperti isi ketam.
Ingredients
| 1/2 bungkus | bihun |
| 150g (dipotong) | sotong |
| 150g | udang |
| Secukupnya | sayur sawi |
| 2biji (dipotong) | tomato |
| 4 ulas (dihiris) | bawang merah |
| 3 ulas (dihiris) | bawang putih |
| Secukupnya (dihiris) | daun bawang & daun sup |
| 3 cawan | air |
| 1 packet | sup bunjut |
| Secukupnya | garam |
Instructions
- 1
-
Rendam bihun sehingga lembut. Toskan dan ketepikan.
- 2
-
Tumiskan bawang merah dan bawang putih hingga naik bau.
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- 3
-
Masukkan air, tomato, sayur sawi, Sotong dan sup bunjut, biarkan Kuah mendidih seketika.
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- 4
-
Masukkan udang, daun sup, daun bawang dan garam kacau sebati.
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- 5
-
Akhir sekali masukkan bihun dah biarkan seketika, tutup api siap untuk dihidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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