Prep time 5 minute(s)
Cook time 10 minute(s)
Total time 15 minute(s)
Yield 1 serving(s)
Tips
Tambahkan sedikit tepung beras dan jagung untuk keranggupan.
Ingredients
| 1 biji (sederhana) | cempedak |
| 1 1/2 cawan | tepung gandum |
| 1 sudu besar | tepung beras |
| 1 sudu besar | tepung jagung |
| 2 sudu kecil | serbuk kunyit |
| Secukupnya | air |
Instructions
- 1
-
Dalam 1 mangkuk satukan kesemua bahan diatas.
- 2
-
Masukkan air sedikit demi sedikit sampai sebati, jangan terlalu cair.
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- 3
-
Masukkan cempedak dan Gaul rata.
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- 4
-
Panaskan minyak, Goreng cempedak hingga masak dan ranggup.
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- 5
-
Angkat, dan boleh dihidangkan.
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Recooks
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