Tips
Category
Ingredients
| Sup | |
| Bahagian tight & drumstick | ayam |
| 2 litter | air |
| 1 biji | bawang besar |
| 3 ulas | bawang putih |
| 1 inci | halia |
| 1 batang | kulit kayu manis |
| 1 biji | bunga lawang |
| 3 biji | bunga cengkih |
| 3 biji | buah pelaga |
| Secukup rasa | garam |
| Perapan Ayam | |
| Gunakan ayam.yang telah direbus bersama sup | ayam |
| 1 biji | bawang besar |
| 1 inci | halia |
| 4 sudu makan | madu |
| Sesedap rasa | kicap manis |
| 3 sudu | sos tiram |
| 1 sudu | chicken stock maggi |
| Nasi Ayam | |
| 2 cawan | beras |
| Gunakan kuah sup yang direneh dgn ayam tadi | air rebusan ayam |
| 3 sudu | chicken stock maggi |
| Secukup rasa | garam |
| Sambal Cili | |
| 5 biji | cili merah |
| 3 ulas | bawang putih |
| 1 sudu kecil | garam |
| 3 sudu | sos cili |
| Kicap | |
| 5 sudu | gunakan kuah perapan ayam tadi |
Instructions
- 1
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Masukkan semua bahan-bahan sup dan masak sehingga mendidih
- 2
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Masukkan ayam dan rebus sehingga ayam masak
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- 3
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Toskan ayam
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- 4
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Satukan semua bahan perapan ayam
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- 5
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Perap ayam bersama bahan perapan
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- 6
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Bakar ayam di dalam air fryer atau oven
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- 7
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Renjiskan kicap diatas ayam sebelum dibakar
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- 8
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Bersihkan beras
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- 9
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Masukkan air rebusan ayam, chicken stock maggi dan garam
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- 10
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Tanak nasi sehingga masak
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- 11
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Satukan cili merah, Bawang putih, sos cili
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- 12
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Kemudian blend sehingga hancur
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- 13
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Masukkan sedikit minyak dan tumis bahan-bahan untuk sambal sehingga masak
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Recooks
Try recook this recipe and share with the owner and us
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