Tips
kalau tak suka tuna boleh gantikan dengan serunding.
kalau onigiri yang betul berbentuk segi tiga so ikut suka la nak bentuk apa pun. :)
Category
Ingredients
| 2 cawan | beras jepun |
| 1 tin | tuna mayonis (ayam brand) |
| 1 paket | seaweed kering (jika suka) |
Instructions
- 1
-
Masak beras jepun seperti biasa (macam masak nasi)
- 2
-
Selepas nasi masak biarkan sekejap selama 10 minit.
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- 3
-
Lapik nasi (lebih kurang setengah senduk) di atas plastik
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- 4
-
Letak tuna di atas nasi.
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- 5
-
Kepal nasi menjadi bulat. sekali dengan plastik supaya nasi tak melekat pada tangan.
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- 6
-
Boleh alaskan onigiri dengan seaweed. sedia utk dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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