Tips
Category
Ingredients
| 1 cawan | beras |
| 6 cawan | air |
| 1 sudu kecil | esen vanila |
| 1 tin | susu pekat |
Instructions
- 1
-
Rendam beras selama 5 jam.
- 2
-
Cuci dan toskan air beras tadi. Kisar beras tadi dengan air dalam 3 cawan.Jangan kisar sampai beras hancur.
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- 3
-
Tuangkan semua bahan kisar tadi ke dalam periuk dan masukkan baki air dan esen vanila tadi. Kacau sehingga beras masak.
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- 4
-
Tidak terlalu pekat sangat dan tidak terlalu cair sangat.
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- 5
-
Sejukkan dan sedia dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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