1/2 cwn | gula |
1 biji | telur |
2 cwn | tepung gandum |
1 st | soda bicarbonate |
1 st | baking powder |
1 1/2 | cwn air |
1 sb | pes pandan |
Inti | |
1 cwn | kacang tanah (goreng tanpa minyak & dikisar) |
1 cwn | krim jagung |
Sedikit | planta |
Mesin gula & telur sehingga kembang. Masukkan campuran tepung, air dan pes pandan sehingga sebati.
Panaskan kuali non-stick. Tuangkan 1-2 senduk adunan & biarkan buih2 udara menggelembung sehingga masak.
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Sapu planta ke atas permukaan apam & tabur kacang & jagung. Lipat dua & hidangkan.
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Ulang sehingga adunan habis.
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