Sotong Masak Hitam

Resepi sendiri


Prep time 5 minute(s) Cook time 15 minute(s) Total time 20 minute(s) Yield 4 serving(s)

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Ingredients

5 ekor sotong (potong kecil)
Secukupnya kicap manis
3 biji bawang merah *
2 biji bawang putih *
3 biji cili padi *
1/2 inci halia *
Secukupnya sos tiram
1 sudu besar cili giling

Instructions

1

Tumbuk bahan bertanda * menggunakan lesung dan ketepikan

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2

Panaskan minyak masak, dan masukkan bahan * yang telah ditumbuk. Masak sehingga garing

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3

Selepas itu, masukkan cili giling sehingga pecah minyak. Tambah minyak jika kuah kering.

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4

Masukkan kicap manis dan sos tiram secukupnya

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5

Selepas kuah pekat, masukkan sotong dan tambah sedikit garam. Siap ✌

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