Cendawan Chitake Goreng Dengan Sayur Kacang Snow Pea

Bila teringin nak masak chinese stail. So ni lah hasilnya.


Prep time 4 minute(s) Cook time 5 minute(s) Total time 9 minute(s) Yield 2 serving(s)

Tips

Tepung jagung untuk memekatkan kuah.

Ingredients

1 mangkuk cendawan chitake
1/2 mangkuk kacang snow pea
2 sudu sos tiram
2 sudu tepung jagung
3 ulas bawang putih
1/2 cawan air

Instructions

1

Terlebih dahulu rendam cendawan chitaki untuk kembangkan selepas potong memanjang dan perah cendawan tadi

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2

Tumis bawang putih hingga naik bau dsn sos tiram

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3

Masukkan cendawan dan kacang snow pie

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4

Sementara tu larutkan tepung jagung dengan sedikit air

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5

Masukkan air tepung jagung ke dalam sayur tadi dan rasakan

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