Tips
Category
Ingredients
| Setengah ekor | ayam |
| 4 helai | daun limau purut |
| 1 kotak | santan kotak |
| 1 biji | jus limau nipis |
| Secukup rasa | garam dan gula |
| Mengikut jumlah ayam | air |
| 4 biji | bawang merah* |
| 2 ulas | bawang putih* |
| 1/2 inci | halia* |
| 1/2 inci | lengkuas* |
| 2 biji | buah keras* |
| 1-2 biji | cili merah* |
| 1/2 senduk | cili kering atau cili kisar* |
| 1/2 inci | kunyit hidup* |
| 2 batang | serai * |
| 1/2 inci | belacan* |
Instructions
- 1
-
Kisar halus semua bahan bertanda *
- 2
-
Panas minyak, tumis bahan kisar halus
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- 3
-
Bila sudah naik minyak, masuk ayam dan daun limau purut
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- 4
-
Tuang sedikit air bila ayam kecut. tunggu sehingga mendidih.
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- 5
-
Masukkan santan. tunggu sehingga mendidih
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- 6
-
Perasakan dengan garam dan gula. masukkan jus limau nipis.
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Recooks
Try recook this recipe and share with the owner and us
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