Tips
Category
Ingredients
| 4 ekor | ikan selar |
| 100g | sotong |
| Secukunya | serbuk kunyit |
| 2 sudu besar | cili kisar |
| Secukupnya | garam |
| Secukupnya | serbuk perasa |
Instructions
- 1
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Lumurkan ikan dengan serbuk kunyit kemudian Goreng hingga garing, angkat dan ketepikan.
- 2
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Tumiskan cili kisar hingga naik bau, kemudian masukkan Sotong.
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- 3
-
Masukkan garam dan serbuk perasa kacau sebati.
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- 4
-
Biarkan sehingga Sotong masak dan sambal agak kering sedikit.
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- 5
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Setelah masak, taburkan sambal Sotong atas ikan Goreng Selar tadi. Sedia untuk dihidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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