Prep time 10 minute(s)
Cook time 20 minute(s)
Total time 30 minute(s)
Yield 1 serving(s)
Tips
Eloknya guna betik yang betul2 muda.. Cincang kasar rendam sekejap dalam air garam
Category
Ingredients
| 1 biji | betuk muda - cincang kasar |
| Segenggam | ikan bilis |
| 15 biji | cili api* |
| 1 batang | serai - dititik |
| 1/2 inci | kunyit hidup* |
| Secukup rasa | garam |
| 500 ml | santan |
Instructions
- 1
-
Tumbuk lumat bahan yg bertanda *
- 2
-
Masukkan betik dalam kuali, masukkan cili tumbuk, serai, ikan bilis
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- 3
-
Tuang santan
Masukkan garam0 Comment(s)No comment yet. Be the first.
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- 4
-
Teruskan mengacau hingga kuah menggelegak dan bentik empuk
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- 5
-
Bila betik dah empuk terus matikan api
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Recooks
Try recook this recipe and share with the owner and us
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