4 ketul | sayap ayam, potong dua |
Sedikit | serbuk kunyit |
Secukup rasa | garam |
2 biji | limau kasturi |
1 ulas | bawang merah, dihiris |
1 ulas | bawang putih, dihiris |
1/labu | bawang besar, dihiris |
1 sudu besar | sos tiram |
1 sudu besar | sos cili |
Secukupnya | kicap |
Sedikit | air |
Perap sayap ayam bersama serbuk kunyit, garam dan jus limau kasturi sebentar
Panaskan kuali dan goreng ayam hingga masak. Ketepikan
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Tumis bawang merah, bawang putih, bawang besar hingga wangi
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Masukkan sos tiram, sos cili, kicap dan air. Didihkan sebentar. Matikan api
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Tuang sos tersebut di atas ayam goreng tadi.
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Sedia untuk dihidangkan
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