Bilis Kentang Goreng Berlada
Akibat takde selera makan kerana sakit tekak, masak bubur & buat lauk ini, selera pulak makan bertambah-tambah.
Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 3 serving(s)
Tips
Bawang & lada benggala jangan digoreng layu, jika masih segar lebih enak.
Category
Ingredients
| 300 g | ikan bilis |
| 2 biji | kentang |
| 1 biji | lada benggala |
| 1 biji | bawang besar |
| 3 ulas | bawang putih |
Instructions
- 1
-
Bawang besar & bawang putih dihiris. Lada benggala dipotong kecil.
- 2
-
Kentang dipotong kecil & digoreng. Angkat & toskan minyak.
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- 3
-
Goreng ikan bilis hingga rangup.
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- 4
-
Masukkan kentang goreng, bawang besar, bawang putih & lada benggala.
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- 5
-
Gaul sebentar hingga sebati, boleh dihidang.
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