Udang Goreng Kunyit

Resepi sendiri


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 4 serving(s)

Tips

Udang dibuang kulit supaya mudah dimakan

Ingredients

400 gm udang
1 biji- dihiris bawang besar
1 ulas- dhiris bawang putih
1 tangkai - dihiris cili besar
1 sudu serbuk kunyit
1 keping asam keping
Secukup rasa garam

Instructions

1

Cuci bersih udang dan gaulkan dengan serbuk kunyit dan garam

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2

Tumiskan bawang besar, bawang putih dan cili besar yang telah dihiris dengan sedikit minyak

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3

Apabila sudah naik bau masukan udang dan perasakan dengan garam dan masukkan asam keping

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4

Masak seketika

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5

Sedia untuk dihidang

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