Prep time 10 minute(s)
Cook time 60 minute(s)
Total time 70 minute(s)
Yield 1 serving(s)
Tips
Rendam dulu kacang dlm 2 jam sblm direbus.. Supaya bila rebus nanti akan cepat empuk
Ingredients
| 200 gm | kacang hijau |
| 2 liter | air |
| 1/2 inci | hali |
| 1 keping | gula anau |
| Ikut tahap manis yg dikehendaki | gula pasir |
| 4 helai | daun pandan |
| Secubit | garam |
| 1 kotak | santan kara |
Instructions
- 1
-
Rebus kacang hijau dengan aggaran 2 liter air dan halia yg dihiris nipis hingga empuk
- 2
-
Masukkan gula anau sekeping. Masukkan juga gula pasir mengikut tahap manis yg dikehendaki.
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- 3
-
Masukkan daun pandan. Masukkan pula satan satu kotak. Kemudian masukkan garam.
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- 4
-
Kacau hingga kuah menggelegak. Matikan api.
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- 5
-
Siap..
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Recooks
Try recook this recipe and share with the owner and us
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