Tips
2. Boleh juga guna ikan tenggiri jeruk in oil
Category
Ingredients
| Sebungkus | pekasam ikan |
| Secukupnya | cili padi |
| 1 biji | bawang besar |
| 4-5 ulas | bawang putih |
| Secukup rasa | jus limau |
| Secukupnya | minyak |
Instructions
- 1
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Dadukan bawang putih dan goreng mengunakan 2-3 sdb minyak hingga tidak terlalu garing. toskan bawang putih
- 2
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Belah 2 cilipadi , hiris nipis bawang merah
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- 3
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Panaskan minyak dan goreng cilipadi hingga sikit garing,ketepikan. Goreng bawang merah hingga garing,ketepikan.
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- 4
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Menggunakan minyak yang sama, goreng ikan pekasam hingga garing/masak. Gaulkan bersama cilipadi dan bawang besar goreng tadi.
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- 5
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Gaul rata dan masukkan bawang putih goreng. Gaul sekali lagi. TOSKAN minyak gorengan tadi.
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- 6
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Perahkan jus limau secukupnya jika suka
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Recooks
Try recook this recipe and share with the owner and us
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