Sambal Tumis Ikan Sebelah Rangup
First time beli ikan sebelah, first time siang, first time masak, first time makan. Sedap! Rangup2 ikan digabungkan dgn kuah sambal tumis.
Tips
Category
Ingredients
| 8 ekor | ikan sebelah |
| 1 keping | asam keping |
| 1sk | kicap |
| Secukup rasa | garam & gula |
| Bahan Kisar | |
| 7 tangkai | cili kering direbus |
| 1/2 labu | bawang besar |
| 2 ulas | bawang merah |
| 3 ulas | bawang putih |
| 1/2 sk | jintan manis |
| 1/2 sk | jintan putih |
Instructions
- 1
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Siang ikan sebelah, bersihkan & potong 3. Lumurkan dgn garam & kunyit. Goreng hingga garing. Angkat & toskan minyak.
- 2
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Menggunakan minyak gorengan (buang sedikit jika banyak) tumis bahan kisar. Masukkan asam keping & masak hingga pecah minyak.
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- 3
-
Masukkan kicap, garam & gula secukup rasa. Masak hingga kuah kering.
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- 4
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Masukkan ikan sebelah yg digoreng garing tadi. Kacau sekata. Tak perlu masak begitu lama.
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- 5
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Angkat & hidangkan panas2.
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Recooks
Try recook this recipe and share with the owner and us
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