Tips
Ingredients
| 1/2 kg | ayam |
| 2 batang | serai (dititik) |
| 1 cawan | santan pekat |
| 2 sudu besar | kerisik |
| 1 keping | asam keping |
| Secukuprasa | garam |
| Secukuprasa | gula |
| Bahan Kisar | |
| 2 biji | bawang besar |
| 11 biji | cili padi hijau |
| 4 biji | bawang putih |
| 1 inci | kunyit hidup |
| 1 ikat | daaun ketumbar |
| 1 inchi | halia |
| 1 cawan | air |
Instructions
- 1
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Masukkan ayam kedalam periuk.
- 2
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Kemudiaan masukkan bahan kisar kedalam periuk.
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- 3
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Masukn santan, serai,asam keping,tutup & renehkan hingga ayam empuk.
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- 4
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Kemudian masukkan garam dan gula secukup rasa.
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- 5
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Bila dah empuk boleh la diangkat dan hidang.
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Recooks
Try recook this recipe and share with the owner and us
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