Prep time 10 minute(s)
Cook time 45 minute(s)
Total time 55 minute(s)
Yield 1 serving(s)
Tips
Boleh dicampur cili padi ketuk jika suka pedas.
Category
Ingredients
| 500g | kaki ayam |
| 2-3 sdb | rempah soto |
| 1 inci | halia |
| 2 ulas | bawang putih |
| Secukup rasa | garam |
| Secukupnya | air |
Instructions
- 1
-
Bersihkan dan buang kuku, ketepikan. Hiris halia dan ketuk bawang putih.
- 2
-
Didalam periuk,campurkan rempah dan sikit air hingga jadi pes. Pasangkan api dan biar sekejap hingga naik wap.
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- 3
-
Masukkan halia dan bawang putih berserta kaki ayam.
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- 4
-
Tambah air dan reneh dengan api perlahan kira2 40minit.
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- 5
-
Kemudian masukkan garam secukup rasa. Tutup api dan hidangkan
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Recooks
Try recook this recipe and share with the owner and us
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