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Ingredients
| 1 ekor | ikan kerapu bersaiz kecil- digoreng |
| 2-3 cm | halia dihiris nipis |
| 2 ulas | bawang putih dihiris nipis |
| 4-5 biji | cili padi - optional |
| 1 biji | tomato |
| 2 sudu besar | sos tiram |
| Sedikit sahaja | air |
| Secukup rasa | garam |
Instructions
- 1
-
Tumis bawang putih dan halia dengan sedikit minyak
- 2
-
Masukkan sedikit air
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- 3
-
Masukkan sos tiram dan cili padi. Kacau sebati.
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- 4
-
Jika suka berkuah, boleh tambah lagi air.
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- 5
-
Masukkan ikan dan tomato. Balik-balik kan
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- 6
-
Tambahan tomato dan garam secukupnya.
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Recooks
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