Tips
Category
Ingredients
| Bahan Untuk Goreng Ikan | |
| 4 ekor | ikan kerisi |
| 1 sdb | serbuk kunyit |
| 1 sdt | garam |
| Sos Ikan | |
| 1 biji | bawang besar * |
| 3 ulas | bawang putih * |
| 1 inci | halia* |
| 10 tangkai | cili kering * |
| 5-7biji | cili api potong halus |
| 1 biji | tomato dibelah 4 |
| 2 sdb | sos tomato |
| 2 sdb | sos cili |
| 1 sdb | sos cili thai |
| 1 cawan | air |
| Secukup rasa | garam |
| Secukup rasa | gula |
| Secukupnya | minyak masak |
Instructions
- 1
-
Cuci ikan kerisi dan lumurkan dengan kunyit dan garam.
- 2
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Panaskan minyak masak dan goreng hingga garing. ketepikan.
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- 3
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Kisar bahan yg bertanda (*).
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- 4
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Tumis bahan2 kisar tadi sehingga naik bau.
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- 5
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Masukkan air sedikit kemudian masukkan sos cili, sos tomato dan sos tiram.
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- 6
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Kacau hingga sos menjadi sedikit pekat.
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- 7
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Masukkan cili api jika mahu lebih pedas.
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- 8
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Kemudian masukkan tomato yg telah dipotong. Masak selama 30 saat supaya tomato tidak terlalu lembik.
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- 9
-
Perisakan dgn garam dan gula.
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- 10
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Setelah rasa okey, curahkan kuah sos tadi ke atas ikan kerisi yg telah digoreng. Siap!
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Recooks
Try recook this recipe and share with the owner and us
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