250 gram | butter |
220 gram | gula castor |
5 biji | telor |
1 sudu teh | esen vanila |
250 gram | tepung gandum |
2 sudu besar | serbuk koko |
Putar butter dan gula hingga kembang. Masukkan telur satu persatu.
Masukkan esen vanila. Kemudian masukkan tepung sedikit demi sedikit.
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Gaul sebati. Bahagikan kepada dua bahagian adunan. Satu darinya campurkan dengan serbuk koko.
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Sendukkan masuk dalam acuan kek secara berselang seli. Bakar selama 30-40 min dalam suhu 160 darjah.
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Siap utk dimakan.
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