Tips
Category
Ingredients
| 10g | agar-agar tali |
| 1/2 cawan | gula melaka |
| 1/4 cawan | gula putih |
| 1150ml | air |
| 170ml | santan pekat |
| 2 biji | telur - di pukul bersama santan |
| Secubit | garam |
| 1 helai | daun pandan |
Instructions
- 1
-
Masak air dengan gula dan daun pandan
bila gula sudah larut, tapis gula dan masukkan semula dalam periuk.
- 2
-
Masukkan serbuk agar-agar dan kacau hingga semuanya larut.
Kecilkan api.0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Kemudian tuangkan campuran santan dengan telur, garam dan kacau terus hingga mendidih.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Tuang kedalam acuan yang anda suka.
Sejukkan baru di didinginkan dalam peti sejuk.0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment