Pumpkin Porridge Korean Style / Hobakjuk

Source from youtube


Prep time 10 minute(s) Cook time 20 minute(s) Total time 30 minute(s) Yield 4 person(s)

Tips

santan boleh digantikan dengan susu

Ingredients

1/4 labu
5 sudu makan gula perang
1/2 sudu kecil garam
10 sudu makan tepung pulut
Secukupnya air
Secukupnya daun pandan
2 sudu makan santan

Instructions

1

Labu di rebus bersama kulit hingga lembut

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2

Campurkan tepung pulut dengan air yang secukupnya

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3

Tepung pulut yang telah dibancuh dengan air digentel menjadi bulat

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4

Isi labu dikikis dengan sudu

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5

Isi labu yang telah dikikis dikisarkan bersama air yang secukupnya

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6

Setelah labu dikisar masakkan dengan sedikit santan,gula dan garam

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7

Setelah menggelegak masukkan daun pandan dan tepung pulut yang digentel

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