Tips
Category
Ingredients
| 1 ekor | ikan terubok |
| 1 paket | lobak asin |
| 4 sudu besar | sos tiram |
| 2 ulas | bawang putih |
| 3 inci | halia |
| 2 batang | cili hidup |
| Secukupnya | daun sup |
Instructions
- 1
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Bersihkan ikan terlebih dahulu dan simpan dalam loyang. Panaskan pengukus terlebih dahulu.
- 2
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Sementara itu, masak sos ikan. Tumis bawang putih, halia, cili hidup, dan lobak asin. Masukkan sos tiram. Tutup api.
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- 3
-
Tuangkan semua bahan di tumis dan sapukan ke setiap bahagian ikan supaya serap.
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- 4
-
Masukkan ke dalam pengukus dan stimkan selama 20 minit.
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Recooks
Try recook this recipe and share with the owner and us
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