Vietnamese Chicken Spring Roll
I love spring roll. This is the healthy type of spring roll.
Prep time 30 minute(s)
Cook time 10 minute(s)
Total time 40 minute(s)
Yield 10 piece(s)
Tips
Always use fresh vegetables, and herbs.
Category
Ingredients
| 2 ketul | ayam panggang dipotong (beli yang siap dah pon boleh) |
| 1/2 batang | lobak merah disagat kasar |
| 1/2 | timun batang di potong halus ( julienned ) |
| 3 pokok | daun ketumbar |
| 10 helai | daun salad butterhead |
| 10 sheets | rice wrapper (me bought in tesco) |
Instructions
- 1
-
Celupkan rice wrap dgn air suam sampai lutsinar
- 2
-
Susunkan lobak merah , timun , Daun ketumbar dan ayam di atas rice wrap.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Lipat rice wrap cantik2 dan perlahan ( untuk elakkan wrap terkoyak )
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Boleh dimakan dengan sos cili thai.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment