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Ingredients
| 10 g | agar-agar tali |
| 1 tin | laici |
| 1 tin | susu cair |
| 100 g | gula |
| 400 ml | air |
Instructions
- 1
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Rebus agar-agar hingga larut.
- 2
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Masukkan air laici yang terdapat di dalam tin laici & gula. Kacau sebentar hingga gula larut.
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- 3
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Masukkan susu cair. Kacau sebentar & padamkan api.
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- 4
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Di dalam acuan puding, masukkan 3 biji buah laici di dalam tin tadi.
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- 5
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Tuangkan adunan puding ke dalam acuan.
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- 6
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Sejukkan sebentar sebelum dimasukkan ke dalam peti ais.
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- 7
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Enak dimakan sejuk.
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Recooks
Try recook this recipe and share with the owner and us
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