Potato Wedges
Disebabkan teringin nak makan potato wedges KFC, so kita buat sendiri.
Tips
Nak tau ubi empuk, cucuk pisau @ garfu pada ubi. Jika mudah tembus, maka ubi empuk.
Category
Ingredients
| 2 biji | ubi kentang |
| 1 mangkuk | air panas |
| 1/2 cawan | tepung gandum (diayak) |
| 2 sb | serbuk cili |
| Secukup rasa | garam |
| 1 kiub | kiub pati ayam |
Instructions
- 1
-
Rendam ubi dalam air panas selama 2 minit.
- 2
-
Potong ubi bentuk wedges. Tak kupas kulit pun ok, tapi pastikan telah dibersihkan.
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- 3
-
Didihkan air bersama garam & pati ayam. Masukkan ubi. Rebus sampai ubi empuk. Jangan sampai lembut ya.
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- 4
-
Angkat & toskan.
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- 5
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Panaskan minyak penuh dalam kuali. Sambil itu, campurkan tepung & serbuk cili dalam mangkuk.
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- 6
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Salutkan ubi pada tepung tadi & masukkan dalam kuali. Goreng sampai keperangan. Ulang sampai habis.
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- 7
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Siap, boleh dihidang bersama cili sos, mayonis & mustard cheese.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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