Tips
Category
Ingredients
| 1 ekor | sotong kembang |
| 2 sudu besar | cili kisar |
| 1 biji | bawang besar |
| 1 ulas | bawang putih |
| 50 ml | asam jawa |
| Secukup rasa | gula dan garam |
Instructions
- 1
-
Potong sotong dan cuci bersih.
- 2
-
Kisar bawang besar dan bawang putih.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Panaskan sedikit minyak untuk menumis.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Tumis bawang kisar. Hingga naik bau.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan cili kisar. Biarkan garing.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Masukkan sotong. Biar hingga masak. Masukkan air asam jawa. Biar didih. Perasakan dengn gula dan garam. Siap
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment