Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Keep the skin because it will make the chicken crispy.
Category
Ingredients
| 300 g | chicken thigh (with skin) |
| 1 tbsp | soy sauce |
| 1 tbsp | honey |
| 2 cloves | grated garlic |
| To taste | salt |
| A dash | cracker black pepper |
Instructions
- 1
-
Marinated chicken thigh with all above ingredients for at least 1/2 hour.
- 2
-
Deep fried both side until crisp.
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- 3
-
Served with cabbages and mayonnaise if you like.
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Recooks
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