Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 2 person(s)
Tips
Apabila nak di makan, perahkan limau kasturi
Category
Ingredients
| 1 paket | ikan pekasam |
| 3-4 batang | cili padi/ cili merah/ cili kering |
| 1 biji | bawang besar |
| 2 biji | bawang merah |
| 2 biji | limau kasturi |
Instructions
- 1
-
Panaskan minyak dalam kuali.
- 2
-
Goreng ikan pekasam hingga masak. Angkat dan ke tepikan.
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- 3
-
Dengan menggunakan minyak yang sama, goreng cili dan , bawang merah dan bawang besar. Kacau sentiasa hingga bawang dan cili layu
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- 4
-
Angkat bawang dan cili dan taburkan di atas ikan pekasam tadi
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- 5
-
Sedia untuk dinikmati
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Recooks
Try recook this recipe and share with the owner and us
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