Tips
Category
Ingredients
| 200g | salted pute butter - suhu bilik |
| 200g | gula perang |
| 3 biji | telur gred a |
| 300g | tepung naik sendiri |
| 150g | semi sweet choc chip |
| 50g | butter scotch chip |
Instructions
- 1
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Sediakn loyang petak sais 10x10. Alas dgn baking paper. Panaskn oven pda suhu 170
- 2
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Mix butter n gula perang smpi sebati. Kmudian masukn tlur 1 persatu. (Mixer medium speed) or boleh gaul guna senduk kayu
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- 3
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Masukn separuh tepung n choc chip td n gaul sebati. Kmudian masukn baki tpung n choc chip n butterscotch td n gaul sebati.
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- 4
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Masukn dlm loyang n ratakan. Jika suka blh tabur lg choc chip or badam
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- 5
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Bakar pda suhu 170 slama 35-40 mnit atas shingga bewarna perang keemasan (rak tengah, api atas bawah)
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- 6
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Kluarkn dri oven bila dh ckup masa n potong bila dh btul2 sejuk
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Recooks
Try recook this recipe and share with the owner and us
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