Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 serving(s)
Tips
untuk rasa lebih sedap, makan bersama sambal kicap
Category
Ingredients
| 1 bungkus | bihun (direndam sehingga lembut) |
| 1 labu | bawang besar |
| 6 ulas | bawang putih (ditumbuk) |
| Secukup rasa | lada hitam (ditumbuk) |
| 1 biji | lobak merah |
| 1 ikat | sawi |
| 1 kiub | kiub knor |
| Secukupnya | garam |
| Secukupnya | ayam+udang+sotong |
Instructions
- 1
-
Tumis bahan yang ditumbuk (bawang putih&bawang; merah)
- 2
-
Apabila sudah naik bau, masukkan ayam+sotong+udang. kacau hingga masak
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan kiub ayam
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Masukkan sawi dan lobak merah.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan pula bihun yang telah direndam.akhir sekali masukkan lada hitam yang telah ditumbuk.perasakan dengan garam.siap untuk dihidang
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment