Sambal Kicap Manis Pedas

Sesuai di makan bersama sup.


Prep time 5 minute(s) Cook time 2 minute(s) Total time 7 minute(s) Yield 1 serving(s)

Tips

Kalau tak ada gula melaka boleh guna gula pasir.

Ingredients

20biji cilipadi
4 ulas bawang putih
1 inci gula melaka
2 sudu besar kicap

Instructions

1

Goreng Cili Padi dan bawang putih, tapi jangan sampai layu cukup sekadar Goreng sekejap.

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2

Masukkan cilipadi dan bawang putih dalam lesung Batu bersama gula melaka.

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3

Tumbuk sehingga lumat dan sedikit kasar.

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4

Alih kan pada.bekas lain kemudian tuangkan kicap dan kacau rata. Siap.

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