Ketam Masak Sambal Telur

Resipi yang diajar oleh kawan baik saya:)


Prep time 10 minute(s) Cook time 20 minute(s) Total time 30 minute(s) Yield 2 serving(s)

Tips

Kurangkan cili jika tak mahu pedas

Ingredients

2 ekor ketam
4 sudu cili kisar
4 sudu bawang merah dikisar
1 sudu bawang putih dikisar
1 sudu halia dikisar
Secukupnya minyak
Secukup rasa garam
2 biji telur
2 batang serai
Secukupnya air
Secukup rasa gula
Secukup rasa air asam jawa

Instructions

1

Tumis bawang merah,bwg putih dan halia hingga naik bau

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2

Kemudian masuk cili kisar dan tumis hingga garing

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3

Masukkan serai air dan ketam.didihkan

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4

Taburkan sedikit gula dan garam secukup rasa

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5

Tuang sedikit air asam jawa

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6

Akhir sekali pecahkan telur dan kacau rata.siap:)

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