Tips
Category
Ingredients
| 10 ekor | sotong |
| 2 biji | bawang merah |
| 2 ulas | bawang putih |
| 5-6 biji | cili padi |
| 1 sudu kecil | serbuk kunyit |
| 2 batang | serai |
| 1 keping | asam keping |
| Secukup rasa | garam |
| 1 kotak kecil | santan |
| 1 cawan | air |
| 2 biji | tomato |
Instructions
- 1
-
Bersihkn sotong dan ketepikan
- 2
-
Tumbukan bawang merah, bawang putih dan cili padi
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- 3
-
Titikan serai
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- 4
-
Didihkan air bersama rempah yang telah ditumbuk
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- 5
-
Masukan serai yang telah dititik
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- 6
-
Masukan serbuk kunyit dan garam
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- 7
-
Masukan santan
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- 8
-
Masukan sotong dan kacau perlahan supaya santan tidak pecah
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- 9
-
Masukn asam keping dan tomato hiris
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- 10
-
Sedia untuk dimakan
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Recooks
Try recook this recipe and share with the owner and us
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