Tips
Category
Ingredients
| 1 ekor | ikan siakap |
| 1 sudu | kunyit serbuk |
| Secukupnya | garam |
| 2 sudu besar | tepung jagung |
| Secukupnya | minyak |
| 1 biji | mangga muda - diparut |
| 5 tangkai | cili api - dihiris |
| 2 ulas | bawang putih - dicincang |
| 1 labu | bawang merah - hiris |
| 1 sudu | sos nampla |
| 3 sudu besar | sos cili thai |
| 2 tangkai | daun sup - dipotong |
Instructions
- 1
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Lumur ikan bersama kunyit, garam dan tepung jagung
Goreng dengan minyak yg terendam hingga garing
- 2
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Kurangkan lebihan minyak goreng ikan tadi. Tumis bawang putih hingga naik bau.
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- 3
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Masukkan cili padi dan bawang besar. Masukkan sos cili thai.
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- 4
-
Kemudian masukkan mangga yg telah diparut tadi dan juga sos nampla.
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- 5
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Kaup balik sekejap, sirankan diatas ikan. Akhir sekali taburkan dengan daun sup.
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Recooks
Try recook this recipe and share with the owner and us
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