Gaul ikan bersama garam & kunyit, goreng garing. Angkat & toskan minyak.
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Tumis bawang besar, bawang putih & cili padi.
Masukkan taucu, goreng sebentar.
Tambah air & masak hingga sedikit pekat.
Tuangkan kuah taucu di atas ikan.
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