Tips
Category
Ingredients
| 500 gm | sotong potong kecil |
| 2 ulas | bawang putih - diketuk |
| 1 labu | bawang besar - dihiris |
| 1 batang | serai - diketuk |
| 1/2 inci | halia - hiris nipis |
| 3 helai | daun limau purut - disiat2 |
| 100 gm | bunga kobis |
| 5 batang | putik jagung |
| 2 helai | kacang panjang |
| 2 sudu | cili boh |
| 5 biji | cili api - diketuk |
| 1 sudu besar | sos tiram |
| 1 sudu besar | sos cili |
| Secukup rasa | garam |
| Setengah biji | limau nipis |
| 1 biji | tomato - potong baji |
| 2 sudu besar | minyak utk menumis |
| Satu cawan | air |
Instructions
- 1
-
Panaskan minyak
- 2
-
Tumis bawang putih hingga baik bau
Lepas tu masukkan serai, halia dan cili boh
Tumis lagi hingga pecah minyak0 Comment(s)No comment yet. Be the first.
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- 3
-
Masukkan sotong
Masukkan sos tiram dan sos cili
Tuangkan secawan air
Masukkan bawang besar yg dah dihiris nipis, cili api, putik jagung, bunga kobis, kacang panjang dan daun limau purut serentak0 Comment(s)No comment yet. Be the first.
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- 4
-
Selepas tu masukkan garam
Akhir sekali perahkan asam limau dan masukkan tomato0 Comment(s)No comment yet. Be the first.
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- 5
-
Kaup balik dan terus padamkan api
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Recooks
Try recook this recipe and share with the owner and us
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