Buttermilk Chicken Spicy

Resepi sendiri


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Jika tak nak pedas kurangkan cili.

Ingredients

4 ulas bawang putih (dicincang)
7 biji cili padi (dihiris)
2 sudu besar butter
1/2 cawan susu cair
3 tangkai daun kari
Diperap Selama 20 Minit.
1 mangkuk isi ayam atau mana-mana bahagian
1 biji putih telur
1/2 sudu kecil garam
1 sudu kecil lada sulah
Secukupnya tepung gandum

Instructions

1

Ayam yg diperap tadi digoreng dan ketepikan.

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2

Cairkan butter dan tumis bawang putih hingga layu.

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3

Masukan daun kari dan cili tumis lagi.

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4

Masukkan susu cair gaul hingga sebati.

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5

Masukkan ayam yg digoreng gaul hingga sebati dan tutup api.siap.

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