Paru Dan Kentang Masak Sambal
Kombinasi kentang dan paru untuk santapan keluarga.yummy!
Tips
Ingredients
| 2 biji | ubi kentang |
| 300gram | paru |
| 1 biji | bawang besar |
| 2 ulas | bawang putih |
| 3 sudu besar | cili kisar |
| Secukup rasa | garam |
| Secukup rasa | gula |
| 1 sudu besar | kunyit |
| 1 inci | halia |
Instructions
- 1
-
Kentang dipotong nipis2 dan goreng sehingga garing.Ketepikan dahulu.
- 2
-
Paru dipotong nipis2 dan digaul dengan kunyit dan garam.Goreng sehingga garing dan ketepikan dahulu.
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- 3
-
Hiris bawang besar dan bawang putih.
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- 4
-
Tumis bawang besar,bawang putih,halia dan cili kisar.
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- 5
-
Masukkan garam dan gula secukup rasa.
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- 6
-
Masukkan paru dan kentang yang telah digoreng tadi.Gaul sehingga rata.
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Recooks
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