Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Tambahkan sedikit gula untuk sambal yang manis.
Category
Ingredients
| 10 ekor | ikan selar kecil |
| 5 batang (dipotong) | bendi |
| 1biji (dihiris) | bawang besar |
| Secukup rasa | garam dan gula |
| Bahan Kisar | |
| 10 tangkai | cili kering |
| 4 biji | bawang merah |
| 3 ulas | bawang putih |
Instructions
- 1
-
Goreng ikan hingga garing dan ketepikan.
- 2
-
Tumiskan sambal hingga naik bau dan kering sedikit, masukkan bawang besar dan bendi kacau rata.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan garam dan gula kacau sebati dan biarkan seketika.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Masukkan ikan Goreng dan Gaul rata. Boleh dihidangkan panas²
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment