Pan Mee

Arwah nenek selalu masak sebagai sarapan untuk kita.


Prep time 20 minute(s) Cook time 20 minute(s) Total time 40 minute(s) Yield 2 serving(s)

Tips

Apabila 'mee' dah terapung maka dah masak.

Ingredients

Mee
2 cawan tepung
Secukupnya air
Sebiji telur
Sikit. garam
Sup
1l air
2 genggam ikan bilis
Secukup rasa. garam
Bahan Sampingan
Sengenggam daging hancur-goreng
5 ulas bawang merah kecil-goreng
Segenggam ikan bilis-goreng
2 tangkai cendawan-celup
1/2 ikat bayam-goreng

Instructions

Mee
1

Gaul semua bahan sehingga sebati.

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2

Uli sehingga menjadi doh.

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3

Leperkan dan potong bentuk kepingan.

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4

Celup dalam air panas sehingga masak.
Ketepikan.

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Sup
1

Masukkan semua bahan dan didih selama 20 minit.

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2

Tapis supnya dan tuang atas mee tadi.

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3

Hidang bersama bahan sampingan.

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