1/2 ekor | ayam |
Sengenggam | cili padi * |
5 ulas | bawang putih* |
5 ulas | bawang merah kecil* |
1 labu | bawang besar |
Secukup rasa | garam |
Sikit | lada sulah |
Perap ayam dengan garam dan lada sulah.
Goreng sehingga garing.Ketepikan.
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Tumbuk dan tumis bahan *
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Masukkan ayam,bawang besar dan garam secukup rasa.
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Gaul rata sehingga bawang layu.
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