Sambal Ikan Bilis

Sambal yang simple. Sedap dimakan dengan nasi.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

Seimbangkan jumlah garam dan gula supaya sambal sedap dimakan.

Ingredients

1 sudu besar minyak masak
1 biji besar bawang merah (ditumbuk)
2 biji bawang putih (ditumbuk)
3 sudu besar cili giling
Secukupnya air
1 piring ikan bilis
Secukup rasa garam
Secukup rasa gula

Instructions

1

Panaskan minyak dan tumiskan kesemua bawang hingga naik bau.

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2

Masukkan cili giling dan air.

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3

Kacau dan tunggu hingga pecah minyak.

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4

Masukkan ikan bilis, garam dan gula.

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5

Kacau hingga sebati.

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6

Angkat dan hidangkan dengan nasi putih atau nasi lemak.

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Recooks

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