1 mangkuk besar | kobis dihiris memanjang |
Segenggam | udang kecil |
1 ulas | bawang merah |
1 ulas | bawang putih |
Sebesar hujung jari kelingking | kunyit hidup |
Secukup rasa | garam |
1 tangkai | cilipadi merah |
Tumbuk halus kunyit hidup. Panaskan minyak & tumis bawang merah & bawang putih.
Apabila layu masukkan kunyit hidup & 2 sb air. Masukkan udang.
No comment yet. Be the first.
You must login/register to comment
Apabila udang bertukar warna masukkan garam secukup rasa. Kacau hingga sedikit kering.
No comment yet. Be the first.
You must login/register to comment
Masukkan kobis & kacau hingga kobis layu. Masukkan hirisan cilipadi, kacau & tutup api.
No comment yet. Be the first.
You must login/register to comment
Sedia dihidang.
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment