Inti Kelapa Parut Pedas
Inti kelapa ini boleh digunakan sebagai iti cucur badak, pulut kelapa, karipap kelapa dan juga inti pulut panggang.
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Category
Ingredients
| 5 biji | cili api |
| 2 biji | bawang besar |
| 1 inch | halia |
| 1 biji | kelapa parut |
| 15 btg | cili kering |
| Secukup rasa | garam |
| Secukup rasa | gula |
| 1 btg | serai |
| 1 ulas | bawang putih |
Instructions
- 1
-
Kisarkan bawang besar, bawang putih, halia, cili api, cili kering dan juga serai
- 2
-
Tumiskan ke dalam kuali, setelah naik bau masukkan kelapa parut
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- 3
-
Kacaukan inti kelapa tersebut hingga kering
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- 4
-
Perasakan dengan garam dan gula
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- 5
-
Sejukkan dan sedia dihidangkan
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Recooks
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