Telur Itik Masak Lemak Cili Api Campur Daun Gelugur
Resepi ini sesuai dimakan seisi keluarga.
Prep time 10 minute(s)
Cook time 20 minute(s)
Total time 30 minute(s)
Yield 5 person(s)
Tips
Tips..klu guna bhn instant akan mempengaruhi rasa
Category
Ingredients
| 5 biji | telur itik |
| 20 biji | cili api |
| Rm2 / 200mm | santan kelapa / kotak |
| Sebesar jari kelingking | kunyit hidup |
| 5 helai diracik halus | daun gelugur |
| Secukup rasa | garam |
Instructions
- 1
-
Tumbuk cili bersama kunyit dan garam
- 2
-
Masukkan Santan dlm periuk
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- 3
-
Ltk atas api perlahan bila mendidih sikit masukkan telur satu persatu
Jgn kacau kuat sgt nnt telur hancur xcantik0 Comment(s)No comment yet. Be the first.
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- 4
-
Bila telur agak keras dan mendidih msukkan daun gelugur
Sentiasa kacau ye nnt taik minyak xcantik0 Comment(s)No comment yet. Be the first.
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- 5
-
Agak2 daun dah lembut letak garam secukup rasa
Padam api sedia untuk dihidang0 Comment(s)No comment yet. Be the first.
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Recooks
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