Sambal Sotong Bersantan
Resepi asal dari uwan saya bila masak sambal sotong dia mesti letak santan
Prep time 10 minute(s)
Cook time 20 minute(s)
Total time 30 minute(s)
Yield 1 serving(s)
Tips
Gunakan pati santan sahaja
Category
Ingredients
| 500gm | sotong |
| 1 ulas | bawang putih* |
| 1 labu | bawang besar* |
| 1 labu | bawang besarn- hiris kasar |
| 15 tangkai | cili kering* |
| 1 keping | asam keping |
| 100 ml | pati santan |
| 1 sudu kecil | gula |
| Secukup rasa | garam |
| Secukupnya | minyak |
Instructions
- 1
-
Kisar bahan yang bertanda *
- 2
-
Panaskan minyak, tumis bahan kisar hingga pecah minyak
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- 3
-
Selepas itu masukkan sotong
Kacau hingga sotong mengecut dan separuh masak
Masukkan garam dan gula0 Comment(s)No comment yet. Be the first.
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- 4
-
Selepas itu tuang pati santan, bawang besar dan asam keping
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- 5
-
Kacau sebentar hingga kuah menggelegak
Padamkan api, sedia dihidangkan..0 Comment(s)No comment yet. Be the first.
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