Sambal Belacan Isi Ikan
Mesti terlajak laris makan nasi kalau ada ini plus ulam2an.
Prep time 8 minute(s)
Cook time 1 minute(s)
Total time 9 minute(s)
Yield 1 serving(s)
Tips
Sebelum belah limau, gelekkan dulu buah supaya jusnya keluar.
Category
Ingredients
| 2 tangkai | cili merah |
| 5 tangkai | cili padi |
| 2 cm | belacan |
| 1 sudu kecil | garam |
| 1 biji | buah limau kasturi |
| 1 ekor | ikan temenung rebus |
Instructions
- 1
-
Patahkan cili & masukkan dalam lesung. Masukkan juga belacan & garam.
- 2
-
Tumbuk hingga pecah & tidak terlalu halus.
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- 3
-
Perahkan air limau nipis, masukkan 2sb air masak. Kacau sebati.
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- 4
-
Asingkan isi ikan, masukkan dlm lesung & kacau sebati.
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- 5
-
Sedia dihidang!
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Recooks
Try recook this recipe and share with the owner and us
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